BIO-2094 Principles of Microbiology with Laboratory
This course is intended for students with a basic background in biology and chemistry. The purpose of this course is to provide the student with knowledge associated with the structure, function, and identification of microorganisms and their relationship to public health, industry, and agriculture. Class lectures and laboratories are designed to integrate knowledge with the practical techniques common to microbiology such as cell culturing, identification of microorganisms, cell staining, immunology, and biochemistry of microorganisms.